About Us
The Party People Catering Company, founded by the dynamic duo of Chef Kayla and Cheryl Chung, stands as a beacon of culinary excellence and client-focused service in Edmonton and its surrounding areas. Chef Kayla, the driving force behind the company's exquisite cuisine, brings a wealth of experience from her extensive career in the culinary world. Her journey has taken her through various renowned kitchens, where she honed her skills, developed innovative techniques, and cultivated a deep passion for creating unforgettable dining experiences. From mastering classic French techniques to exploring the vibrant flavors of global cuisines, Chef Kayla's expertise is reflected in every dish the Party People Catering Company serves. Her dedication to using fresh, high-quality ingredients and her commitment to culinary artistry ensures that each event is a gastronomic delight. On the other side of the partnership, Cheryl, the client relations personnel, brings a unique blend of empathy, organizational prowess, and a genuine desire to make every client's vision a reality. Her ability to listen attentively, understand individual needs, and provide personalized solutions has been instrumental in building strong, lasting relationships with The Party People Catering Company's clientele. Together, Chef Kayla's culinary genius and Cheryl's exceptional client service form the cornerstone of The Party People Catering Company, making them the premier choice for catering events ranging from corporate gatherings to weddings, graduations, fundraisers, and galas in Edmonton and surrounding areas such as Spruce Grove, St. Albert, Sherwood Park, Fort Saskatchewan, Leduc, Nisku and more.
Our focus is building meaningful and long lasting relationships with each and every client.
Having experienced and well rounded specialists is what helps set us apart.
Our Team
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Kayla Dhaliwall
Chef/Founder
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Cheryl Chung
Client Relations/Founder
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Souhail Assoudi
Chef de Cuisine
Our Food
We believe exceptional food creates unforgettable gatherings. From the moment your guests step in, they'll feel the energy—chefs adding final touches to interactive food stations, the enticing aroma of delicious cuisine, and elegantly dressed servers offering a warm smile along with one of our inventive appetizers. When food is crafted with creativity, it captivates the senses and transforms the atmosphere. It draws attention, sparks curiosity, and invites conversation. Guests take a moment to admire the unique presentation, savor the irresistible aromas, and anticipate that first delightful bite. Instantly, they’re engaged—setting the stage for an extraordinary experience.
FRESH - INNOVATIVE - DELICIOUS
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FRESH - LOCAL - SEASONAL
Our food is crafted with the finest, freshest ingredients, sourced locally and seasonally to ensure the highest quality and flavor. Every bite is a celebration of what's in season, bringing vibrant, natural tastes that change with the time of year. By supporting local farmers and growers, we create dishes that are not only delicious but also sustainable and full of authenticity. Whether it's the crispness of freshly picked vegetables or the richness of perfectly ripe fruits, our seasonal menu is designed to delight the senses and offer a truly refreshing experience. We are also proud to say that our standard for beef and poultry served is proudly Halal.
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INNOVATIVE
At the heart of our catering experience is a commitment to innovation—where food is not just a meal but an unforgettable experience. We take a creative approach to every dish, blending fresh, locally sourced, and seasonal ingredients with cutting-edge culinary techniques to craft menus that are as unique as the events we cater. From interactive food stations that engage and entertain guests to artfully plated dishes that double as visual masterpieces, we push the boundaries of traditional catering. Our chefs continuously experiment with bold flavors, unexpected pairings, and global influences to create menus that surprise and delight the palate. Beyond the food, our service is just as forward-thinking—seamless, professional, and personalized. Whether it’s a high-energy corporate event, a luxurious wedding, or an intimate gala, our team curates an immersive dining experience, anticipating every detail to ensure flawless execution. We don’t just serve food; we craft moments that spark conversation, engage the senses, and leave a lasting impression.
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CULINARY ARTISTRY
Our catering service is more than just incredible food—it’s an artful experience where presentation is just as important as flavor. Every dish is thoughtfully designed to be visually stunning, elevating the dining experience from the very first glance. We embrace creativity in every detail, from elegant plating techniques and interactive food stations to unique serving concepts that turn meals into a form of entertainment. Whether it’s handcrafted hors d’oeuvres served on modern, sculptural trays, vibrant grazing tables that look like works of art, or dramatic tableside preparations that engage guests, our presentation is meant to captivate and impress. We believe that dining should be an immersive experience, where textures, colors, and arrangements come together in perfect harmony to create an unforgettable atmosphere. With meticulous attention to detail, we transform food into a statement—one that reflects sophistication, creativity, and a deep passion for excellence.
